How to measure it
Give liquid buttermilk a stir before pouring it into a jug.
If reconstituting powdered buttermilk, use the packet ratio, then measure the prepared liquid.
Convert a different amountButtermilk
One US cup of buttermilk weighs approximately 227 grams.
| Measure | Grams |
|---|---|
| 1 US cup | 227 g |
| ½ US cup | 113.5 g |
| ⅓ US cup | 75.7 g |
| ¼ US cup | 56.8 g |
| 1 US tablespoon | 14.2 g |
| 1 US teaspoon | 4.7 g |
Original chart entry “Buttermilk” — 1 US cup weighs approximately 227 g.
Reference weights · King Arthur Baking ingredient chart. Use your recipe’s published gram weight when available.