How to measure it
Separate sticky clusters before filling the cup with whole dried berries.
If the recipe plumps the berries in juice, measure the dry berries before soaking unless it specifies otherwise.
Convert a different amountOne level US cup of dried cranberries weighs approximately 114 grams.
| Measure | Grams |
|---|---|
| 1 US cup | 114 g |
| ½ US cup | 57 g |
| ⅓ US cup | 38 g |
| ¼ US cup | 28.5 g |
| 1 US tablespoon | 7.1 g |
| 1 US teaspoon | 2.4 g |
Separate sticky clusters before filling the cup with whole dried berries.
If the recipe plumps the berries in juice, measure the dry berries before soaking unless it specifies otherwise.
Convert a different amountOriginal chart entry “Cranberries (dried)” — ½ US cups weighs approximately 57 g.
Reference weights · King Arthur Baking ingredient chart. Use your recipe’s published gram weight when available.