One level US cup of grated parmesan weighs approximately 100 grams.
| Measure | Grams |
|---|---|
| 1 US cup | 100 g |
| ½ US cup | 50 g |
| ⅓ US cup | 33.3 g |
| ¼ US cup | 25 g |
| 1 US tablespoon | 6.3 g |
| 1 US teaspoon | 2.1 g |
Grate the cheese before filling the cup, keeping the shreds loose rather than pressing them down.
A rasp can make a very airy pile. For a sauce or dough that gives a gram amount, weigh what you have grated.
Convert a different amountOriginal chart entry “Cheese (grated Parmesan)” — ½ US cups weighs approximately 50 g.
Reference weights · King Arthur Baking ingredient chart. Use your recipe’s published gram weight when available.